Cinnamon raisin cookies

Today I will be making cinnamon raisin cookies as a thank you gift for a friend.  The recipe is from   I was originally going to make oatmeal raisin cookies but the oats that I have are unusable.  I can’t wait to see how these cookies will taste.

The recipe was easy to follow and the cookies came out nice and soft.  Between batches I put the cookie dough in the fridge.  I believe that it helped the cookies shape better in the oven.

The cookie are soft and would be excellent with an afternoon cup of tea.  Although I like taste of these cookies, I would never trade a chocolate chip cookie for one.

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